Mirko's Blog

Hot off the Pasta Press!!

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Both the Eastside Athens location and Watkinsville location offer FREE long or short pasta every Monday with the purchase of a sauce and drink. Remember, our pasta is made daily in our kitchen, so the freshness is guaranteed. Please come in and take advanta...

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Praying for Haiti and Chile...

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The Mirko Pasta family and friends are praying for the countries of Haiti and Chile. So much devastation… but we know that our friends here in the U.S. have given immense help to Haiti these last few weeks, and that same support is offered to the Chil...

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New Locations Coming Soon!!!!

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As announced last summer, Mirko Pasta began franchising it’s restaurant, and immediately the interest came flooding in. The two open locations in Watkinsville and East Athens are owned and operated by David Weeks and his extended family that includes ...

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Simply Sorrentina...

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Fresh diced tomatoes, basil, garlic, extra virgin olive oil and fresh mozzarella…Cover your favorite short or long pasta….Better yet, pair the Sorrentina with 4 large homemade ravioli, filled with the tastiest combination of Ricotta and Spinach....

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New Choices on the Menu!!!.

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To all of you that are familiar with Mirko Pasta, you know that we change our menu four times each year…Spring, Summer, Fall and Winter…Well, we have just switched to our Winter menu, and you are going to love the new choices. When Mirko DiGiaco...

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